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Seasoned pork pancetta soaked in brine, hung and roasted

oven-baked smoked belly

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  • Oven-baked smoked Belly
Oven-baked smoked Belly

oven-baked smoked belly

Gluten-free and Allergen-free product

This seasoned pork pancetta is soaked in brine for days, then hung and roasted.
While cooking, it is flavoured with beech and durmast wood.

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peculiarities

  • Half Half
  • Plastic Tray Plastic Tray
  • Weight: from 1,5 to 2,2 Kg
Cotechino delle grazie

Squassoni Salumi di Squassoni Fabio & C. snc
Strada Santa, 58 - 46010 Montanara di Curtatone MN - tel. +39 0376/49102
info@squassonisalumi.it

VAT number and fiscal Code: 00177480209 - Registration REA: MN118354
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